Frequent question: Why is Indonesian food so delicious?

“It’s because Indonesian food is based on fresh spices and herbs.” And when you and I look at the list of food below, and notice the fresh herbs and multitude of spices used in Indonesian cooking, it truly is a huge contributing factor as to why Indonesian cuisine is so flavorful and exciting to eat.

What is the most delicious food in Indonesia?

The 21 Best Dishes To Eat in Indonesia

  • Nasi Goreng. An ever-popular and versatile recipe, you can encounter the Indonesian fried rice anywhere from humble street food carts to high-end restaurants. …
  • Pempek. …
  • Satay. …
  • Rendang. …
  • Bakso. …
  • Tempeh. …
  • Babi Guling. …
  • Mie Aceh.

What is Indonesia main food sources?

Main crops include palm oil, rubber, cocoa, coffee, tea, tobacco, rice, sugarcane, maize and cassava. Poultry and seafood are also produced domestically. Indonesia is the third-largest rice producer in the world and rice is the country’s main staple crop.

Who is the most famous person in Indonesia?

The most Indonesian celebrity of all, at around one million years old, is Pithecanthropus, also known as Java Man.

What are the 3 largest ethnic groups of Indonesia?

Largest Ethnic Groups In Indonesia

Rank Ethnic Group Share of Indonesian Population
1 Javanese 40.2%
2 Sundanese 15.5%
3 Batak 3.65
4 Madurese 3.0%

What percentage of Indonesia is Chinese?

2010

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Ethnic group Population (million) Percentage
Balinese 3.028 1.51
Chinese Indonesian 2.832 1.20
Sasak 2.611 1.17
Makassarese 1.982 0.99
World Southeast Asia